Recipe for Gramigna with Peppers and Pancetta
Colorful Pasta with Pancetta and Peppers Recipe Are you in search of a dish that will transport you to the sunny lands of Italy but …
Delicate Risotto with Grapes
Discover the Delicate Grape Risotto: A Symphony of Autumn Flavors Welcome to the world of autumn flavors, where the richness of the harvest blends with …
Rabbit Chops in Almond Crust
Almond-Crusted Rabbit Chops Recipe Discover the authentic flavors of home cooking with a gourmet twist in our almond-crusted rabbit chops recipe. A dish that combines …
Risotto with Scampi
Risotto with Scampi is a tasty and delicate first course, perfect for a special dinner or an elegant lunch. The scampi tails are added to …
Artichokes Stuffed with Sausage
Carciofi Ripieni Alla Salsiccia, also known as Stuffed Artichokes with Sausage, is a delicious Italian appetizer. This recipe calls for fresh artichokes, sausage, pancetta, lemons, …
Strawberry Risotto
Strawberry risotto is a delicate and original first course, perfect for surprising your guests with a unique dish. Prepared with fresh strawberries, rice, onion, dry …
Yellow Pumpkin Cream
Crema Di Zucca Gialla is a delicious creamy and velvety first course, perfect for autumn days. Made with yellow pumpkin, onion, potatoes, and seasoned with …
Rabbit with Potatoes
Coniglio Alle Patate is a traditional Italian dish that combines the delicacy of rabbit meat with the softness of potatoes. This recipe involves coating the …
Tomato and Soybean Salad
Tomato and soybean salad is a fresh and light dish, perfect for summer. It is made with salad tomatoes, canned white soybeans, spring onion, soybean …
Bread Soup
Zuppa Di Pane is a traditional Italian dish, perfect for cold days. Made with stale bread, cannellini beans, prosciutto crudo, vegetables, and drizzled with olive …
