1. Take the shaker and pour 30 grams of Lochan Ora inside.

2. Add a scoop of hazelnut ice cream to the shaker.

3. Also pour a cup of Lavazza coffee into the shaker.

4. Close the shaker and shake vigorously for a few seconds, in order to mix the ingredients well.

5. Take a double cocktail glass and pour the contents of the shaker inside.

6. Serve the Pamela cocktail immediately, perhaps garnishing with a hazelnut or a sprinkle of cocoa powder.

7. Enjoy the fresh and tasty Pamela cocktail!