Pancarrè - Tips 4 Food

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Pancarrè

Total Time 3

Ingredients

1000 G Flour Flour
30 G Yeast Yeast
100 G Butter Butter
3 Tablespoons Olive Oil Olive Oil
Fine Salt Fine Salt
Warm Water Warm Water

Notes

Add some taggiasche olives to the dough for a Mediterranean twist.

Author: Tips4Food

Calories: 2500kcal