Quick and Light Yogurt Oranges: The Perfect Healthy Treat
Instructions
- Peel two oranges to the core and slice them.
- Squeeze the other two and put the juice in a bowl.
- Combine the yogurth and sugar with the juice and mix well.
- Divide the mixture among four small cups, distribute the sliced oranges and sliced almonds on top.
- Keep refrigerated for 30 minutes before serving.
Notes
For an even cooler touch, add a sprinkle of chopped fresh mint or a few basil leaves to the preparation. This will not only add a surprising aroma, but will make the dessert even more refreshing.