The Raspberry cocktail is a delicious and refreshing drink, perfect for cooling down on hot summer days. Made with raspberry syrup, Yellow Chartreuse, Calvados, and a lemon zest, this cocktail is a mix of fruity and slightly alcoholic flavors. The preparation is simple and quick: just mix the ingredients in a blender with ice, pour it into a glass with ice cubes, flavor the rim of the glass with the lemon zest, and garnish with the same zest. The result is a colorful and inviting cocktail, ready to be enjoyed with friends or alone. Enjoy your fresh and tasty Raspberry cocktail!
Raspberry
Ingredients
- 1/3 Syrup Raspberry Syrup
- 1/3 Liqueur Yellow Chartreuse
- 1/3 Distillate Calvados
- 1 Zest Lemon Zest
Instructions
- 1. Prepare all the necessary ingredients for the recipe.
- 2. Take a mixer and fill it with ice cubes.
- 3. Add 1/3 of raspberry syrup to the mixer.
- 4. Add 1/3 of yellow Chartreuse to the mixer.
- 5. Add 1/3 of Calvados to the mixer.
- 6. Close the mixer and shake vigorously for a few seconds.
- 7. Take a low glass and put two ice cubes inside.
- 8. Pour the contents of the mixer into the glass.
- 9. Take a lemon zest and rub it on the rim of the glass to flavor it.
- 10. Place the lemon zest inside the glass as decoration.
- 11. Your Raspberry cocktail is ready to be served!
- 12. Enjoy your fresh and tasty Raspberry cocktail!
Notes
Add a splash of lemon juice for a touch of acidity.
