First Course

The First Course category includes all recipes that involve a main dish based on pasta, rice, soups or broths. These dishes are generally served as the first course of a complete meal and are perfect for satisfying hunger and preparing the palate for the following dishes. First course recipes can be simple and quick to prepare, such as the classic tomato pasta, or more elaborate and rich in ingredients, such as lasagna or fish soup. In this category you will find a wide selection of recipes for all tastes and needs, from traditional recipes to more modern and creative variations.